Fresh shrimp is best of course and I recommend a good pilsner for this recipe. Don't worry you won't be using the whole beer so you can drink the rest!
Ingredients
Delicious with fish or chicken or spooned over cooked veggies. Use a good quality mayo. I use Sir Kensington's, it's rich and creamy and full of flavor, without the acrid aftertaste cheaper mayos can have.
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July 2017
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